Friday, October 3, 2008

S'mores


2/3 cup light corn syrup
2 Tbsp. margarine or butter
1 pkg. chocolate chips (11.5 oz)
1 tsp. vanilla
8 cups Golden Grahams cereal
3 cups mini marshmallows

Butter 9x13x2 pan. Heat corn syrup, margarine, and chocolate chips to boil, stirring constantly. Remove from heat. Stir in vanilla. Pour over cereal in large mixing bowl. Toss quickly until completely covered with chocolate. Fold in marshmallows one cup at a time. Spread into pan. Let stand until firm.

No comments: